The Best No-Bake Peanut Butter Pie

If you’re looking for a quick, delicious dessert to make during these summer months, but without baking, you’re going to love this! I found the recipe for this no-bake peanut butter pie via Pinterest and each time I’ve made it, it’s been a hit.

You will need:

• 8 ounces cream cheese (softened)
• 1 cup creamy peanut butter
• 1 cup confectioners’ sugar
• 1/4 cup milk
• 1 teaspoon vanilla extract
• 2 – 8-ounce containers of frozen cool whip, thawed
• 9- inch store bought chocolate Oreo pie crust
• Chocolate syrup for garnish (optional)
• Peanut butter chips for garnish (optional)

Follow these steps:

• Using an electric mixer beat cream cheese, peanut butter, sugar, milk and vanilla extract in a large bowl until creamy.
• Fold in 1 of the 8-ounce containers of cool whip. Reserve the other container of cool whip for serving.
• Spread mixture into prepared pie crust.
• Chill pie in the refrigerator for at least 4 hours or overnight.
• Before serving, top pie with remaining cool whip.
• Garnish with chocolate syrup and peanut butter chips if desired.

It’s delish! See for yourself.

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