Traditional Irish Foods to Celebrate St. Patrick’s Day

Traditional Irish Foods to Celebrate St. Patrick’s Day

Traditional Irish Foods to Celebrate St. Patrick’s Day

St. Patrick’s Day is here, and it’s time to celebrate!

Some may do so with green beer and corned beef, while others may eat green-colored foods for the day. But did you know Ireland is known for its fresh produce, seafood and delicious breads? The following is a list of traditional Irish foods to try.

  • Shepherd’s pie
  • Brown bread
  • Irish coffee
  • Fish pie
  • Dublin coddle
  • Corned beef and cabbage
  • Seafood chowder
  • Friend cabbage
  • Champ
  • Boxty-Irish potato cakes
  • Irish shortbread

Those are only a fraction of the delicious traditional Irish foods available. And when it comes to Irish dishes, you don’t have to wait until St. Patrick’s Day to enjoy them. These simple family meals can be made anytime of the year. Which one do you plan to try?

Happy St. Patrick’s Day!